Izu Oshima Experience
Camellia oil press visit
Visit and see how camellia seeds are carefully pressed into oil using traditional methods. Experience the process up close and discover the essential role of camellia oil in daily life on Izu Oshima.
Takata Camellia Oil Press
A family-run workshop established in 1929, preserving time-honored techniques. Using the tamajime method, whole seeds are slowly pressed at room temperature to produce camellia oil used in cooking, skincare, and everyday life.
} 30-45 minutes
up to 15 people
Local Craft, Culture
* By reservation only
* An additional fee applies (includes a mini bottle of camellia oil)
